| BEVERAGES
(LIQUID) |
|
APPLICATION |
RECOMMENDED
HYDROCOLLOID(S) |
FUNCTION(S) |
| |
|
|
|
Egg Nog |
CMC |
Thickener. |
| |
|
|
|
Dietetic Drinks |
CMC
|
Thickener,
improves mouthfeel. |
| |
|
|
|
Milkshakes (Canned) |
CMC |
Thickener. |
| |
|
|
|
Soy milks (Pasteurized, UHT) |
Carrageenan |
Suspension
of protein & nutrients. |
| |
|
|
|
Still Beverages (Juices) |
Guar,
CMC |
Soluble
fiber, mouthfeel. |
| |
|
|
|
Smoothies |
Carrageenan |
Viscosity,
mouthfeel & suspension of solids. |
| |
|
|
|
Reduced Calorie Drinks |
CMC |
Clarity,
thickening, mouthfeel, replaces sugar solids. |
| |
|
|
Liquid animal feeds/veal
milk replacers |
Carrageenan |
Suspension
of solids, emulsion stabilizer. |
| |
|
|
|
Beer |
Carrageenan |
Clarifying
aid. |
| |
|
|
|
Breakfast Drinks (Processed) |
CMC,
Guar, Acacia & Carrageenan |
Suspension
of solids/nutrients, thickening, body,
mouthfeel, calorie reduction, soluble fiber. |
| |
|
|
Chocolate Milk/Drinks
(UHT or pasteurized) |
Carrageenan,
Guar |
Cocoa
suspension, improves mouthfeel, protein stabilization. |
| |
|
|