At PLT we recognize the science and the art of creating quality products
with superior sensory profiles. We understand that flavor is the basis of your
product, and thus quality and consistency is absolutely essential. Our customers
turn to PLT because we meet these needs.
We provide
powder
concentrates, including Carob and a unique
chocolate powder, citrus bioflavanoids and fruit extracts
with functional properties.
Powder Concentrates
Camu camu - new emerging
flavor, high in vitamin C.....
more info>>
Carob powder comes in light, medium and dark roast ...more
info>>
Chocolate in powder form: this blend contains only
11%-12% fat as compared with regular chocolate which range
from 30% to 50%...more
info>>
Cocoa Extract: Our cocoa extract, standardized to
4%, 6% or 7% theobromine, is available as water-soluble...more
info>>
Cinnamon Bark extract: This well-known, tasty spice
has been shown to promote healthy glucose levels...more
info>>
Honey Apple Cinnamon cryocrystals offer a superior
combination of highly pure, quick release, free flowing
and non-hydroscopic flavors and ...more
info>>
Curcumin: This GRAS ingredient’s use dates back to
ancient times...more
info>>
Dandelion: Is known for its potent diuretic properties.
PLT is proud to carry the root (7:1) and the leaf which
is standardized to 3% flavonoids calculated as vitexin.
Guava extract: this GRAS ingredient
provides a distinctive flavor that compliments citrus beverages
and other foods.
Neohesperidin DC(NHDC): this FEMA GRAS citrus bioflavonoid
is a great flavor modifier and enhancer, particularly for
fruit flavors...more
info>>
Citrus Bioflavonoids: Our water-soluble citrus bioflavonoids
can be readily added to ...more
info>>
|