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Helps promote the production of the body’s
own, natural antioxidants*
GliSODin’s effectiveness is due to the
two unique compounds from which its name is derived, Gliadin
and SOD. First, GliSODin provides a melon
source of SOD. Second, GliSODin is protected by gliadin, a
wheat protein that guards SOD during digestion, making
GliSODin a completely vegetarian product.
In addition to protecting the SOD, Gliadin is a patented,
scientific breakthrough in the delivery of the SOD. Gliadin
has bio-adhesive properties that make GliSODin “stick” to
the epithelial cells in the small intestine, presenting the
SOD for utilization by the body.
In a series of experiments, scientists have demonstrated
that the gliadin proteins protect SOD against the acids and
digestive enzymes produced in the stomach and intestines,
thus promoting internal antioxidant levels.
GliSODin activates the most powerful
antioxidants known, the body’s own internal antioxidant
defense system, including superoxide dismutase (SOD),
catalase and Glutathione Peroxidase (Gpx).
This action has been shown in human clinical studies to
protect cellular health from oxidative stress, inhibit
photo-oxidative stress, support healthy immune function,
inhibit lactic acid accumulation under exercise and
positively affect other significant markers of oxidative
stress.*
These
statements have not been evaluated by the Food and
Drug
Administration (FDA). This product is not intended to diagnose, treat,
cure
or prevent any disease. |
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