NATURAL COLORS
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Providing colors derived from natural sources are important to our customers interested in finding an edge as they formulate new or existing products. Consumers are looking for healthy alternatives and are increasingly sophisticated about ingredients in the foods they buy for themselves and their families. Sauces and prepared foods manufacturers find adding natural colors separate them form the mainstream manufacturers and provide added value to their products.
Lyc-O-Beta |
Tomat-O-Red® |
News
- Newly Published Xanthigen Study!
January 24, 2012 - PL Thomas Expands Sales Departments with Two Key Additions
January 4, 2012 - EFSA Panel Approves Hydroxytyrosol for Heart-Health Claims
September 8, 2011 - Don't miss our new VIDEO... LIPOWHEAT..BEAUTY FROM WITHIN
March 24, 2011

